Fueling Your Family's Future: A Doctor's Perspective on National Nutrition Month
MAR 01, 2026Good nutrition is about building a foundation for a vibrant, energetic, and disease-resistant life for you and your loved ones.
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When it comes to choosing the best red foods for your game day party, we know that choosing a wide variety of produce can be beneficial for all areas of health. With Husker fall sports in full effect, let’s shed some light on red foods and the punch they deliver against the competition.
Don’t let the unknown have you avoiding this antioxidant powerhouse! At first glance, they look just like any other red food, but inside the thick skin are red seeds, called arils.
Try adding the arils to a salad, yogurt parfait or just munch on them alone. The texture is a unique burst of juice! Adding 100 percent pomegranate juice to a sparkling water or a smoothie makes for a refreshing flavor.
Not just for your Thanksgiving table! Cranberries offer sky high antioxidant levels that fight free radicals, which can lead to illness or disease.
With fresh cranberries coming into season in the fall and winter, it’s time to take advantage of an early morning football game! Add cranberries to your muffin or pancake recipe, make a smoothie or even channel Thanksgiving with a homemade cranberry sauce.
You’ll get more than heat when you eat these peppers! With too many varieties of chili peppers to list, there are two available forms you can use: whole form or as a dried spice.
Capsaicin is thought to counteract inflammation and possibly aid in conditions like arthritis. Try adding dried spices like paprika, chili or cayenne pepper to chili, meat or vegetables. For an added zing, add cayenne to dark chocolate fondue.
Due to plants being naturally low in fat and high in fiber, vitamins and minerals, eating a colorful variety of plants is beneficial for weight management, diabetes, cancer and more. So, when you’re planning your next football or volleyball viewing party, try to incorporate new red foods into the menu! You will be supporting the Huskers and your health all at the same time with these red powerhouse foods.
As always, feel free to reach out to our CHI Health Registered Dietitians for more information.
Originally Published: September 2019. Revised: August 2022.
Good nutrition is about building a foundation for a vibrant, energetic, and disease-resistant life for you and your loved ones.
Read More
Easy lower-carbohydrate and calorie substitutions, in addition to mindful eating strategies, will help you enjoy every mouth-watering moment of a nutritious Thanksgiving meal.
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Celiac disease is an autoimmune disorder triggered by the consumption of gluten, a protein found in wheat, barley, and rye.
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