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No More Food Rules

Low carb, high protein, no artificial sweeteners, don’t eat after 7 p.m., eat 6 small meals a day, no eating ...

Meal Making Basics

I get asked almost daily, can you make me a meal plan to follow? This is a hard question to ...

Your Nutrition Jackpot: Dairy

Dairy consumption in the US has been declining steadily since the end of World War II. There are significant and potentially ...

7 Ways To Make Your Salad Healthy

Salad week is the fourth week of July. Summer is in full swing and it's the perfect time to gather ...

The Top 5 Food Trends You Can Expect for 2014

The International Food Information Council (IFIC) completed a 2013 Food and Health Survey among Americans.  America’s interest in healthy eating ...

Breakfast: Why is it so Important?

Breakfast is very important as it helps with brain function, attention span, concentration and memory according to the Academy of ...

Dried Beans - the Humble “Super Food”

Beans deserve a bigger place in our diets. Many countries have a high intake of beans. In eastern and southern Africa ...

Tracking Macronutrients: Forget About the Numbers

Alright, alright, now don’t freak out. Yes, macronutrients are important but we tend to get caught up in the numbers. ...

Two new recipes for a healthy new year

The two recipes I'm going to share with you today are easy to prepare, freeze well and contain pumpkin - ...

Simple Salmon with Dill Sauce

This sauce makes 6 servings. Each serving contains about 288 calories, 5 g carbohydrates, 31 g protein, 17 g fat, ...